Cooking and catering equipment

Electric griddle plate

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  • cast-iron cooking plate
  • on/off and heat up indicator light
  • heated surface – autonomous control for each section
  • grease catcher
  • spatula

Gas griddle plate

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  • cooking plate made of special, abrasion-resistant steel
  • welded cooking plate with edge (tight, clean, convenient)
  • cooking plate proper thickness - 12 mm - for
  • perfect heat distribution and preservation
  • stainless steel
  • grease catching drawer
  • spatula
  • piezzo igniter
  • provided with build-in propane-butane nozzles
  • + GZ-50 natural gas nozzles

Lava rock grill

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Equipment:

  • removable grill grate
  • piezzo igniter
  • grease catcher
  • min-max control
  • lava rock: 12 kg
  • gas supply with propane-butane nozzles + GZ-50 natural gas nozzles

Electric deep fryer

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  • "cold zone" – a system preventing frying fat from burning,
  • stainless steel,
  • reinforced stainless steel heaters,
  • heating indicator light,
  • power-switch,
  • thermoregulator,  50 - 190 C,
  • safety thermostat.

Gas kebab machine

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  • Top engine with reversible rotation
  • Adjustable clearance between a spit and heating elements
  • Removable melted fat tray
  • Wide heating surface reduces roasting time.
  • 12 kW burners, 4 pieces

Movable salamander

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  • 5 grill grate positions
  • grill grate position can be changed with  
  • a lever mechanism
  • 3 power levels
  • 1 upper heater
  • removable back wall
  • stainless steel
  • on/off and heat up indicator light
  • grease catching drawer

Contact grill

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  • Stainless steel casing
  • cast-iron chequer plate, ceramic coated
  • two heating zones: top and bottom
  • overheating fuse
  • grease and waste runway
  • stepless temperature control: 50-300°C

Bain-marie

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  • Power: 1.2 kW
  • Power supply: 230 V
  • Dimensions: 338 x 540 x 248 mm
  • Volume: GN 1/1 (150 mm)

Refrigerated countertop display

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  • for food storing and presentation
  • temperature range: from +1°C to +5°C in GN containers
  • lighting
  • stainless steel and anodised aluminium structure

Refrigerated cabinet, tall

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  • volume: 350 l,
  • dimensions: 60 x 59 x 185 cm,
  • power supply: 230 V,
  • power: 0.85 kW,
  • temperature range: +2 – +8 C,
  • 4 inter exchanged grates
  • stainless steel,
  • ventilation cooling,
  • electronic thermostat,
  • auto-defrost,
  • door lock
  • easily replaceable door gasket
  • refrigerant:  R134a.

Undercounter freezing cabinet

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  • volume: 130 l,
  • dimensions: 60 x 59 x 85 cm,
  • power supply: 230 V,
  • power: 0.15 kW,
  • temperature range: 10 - -25 C,
  • 3 inter exchanged grates
  • stainless steel,
  • ventilation cooling,
  • electronic thermostat,
  • auto-defrost,
  • door lock
  • easily replaceable door gasket
  • refrigerant: R134a.

Confectionery display counter

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  • levelling feet
  • front distance panel - colour at choice
  • side panels in ABS - colour at choice
  • eco-friendly polyurethane foam insulation
  • pull-out display drawers
  • fluorescent lamp